The effects of tyre material and structure properties on relaxation length using finite element method

This study investigates the influence of tyre structural layup and material properties on the relaxation length of a rolling tyre using finite element analysis. Relaxation length for rolling tyre under different operating conditions has been studied recently. However, the effects of tyre structural layup and material properties on relaxation length were ignored. In this present work, a finite element (FE) tyre model was built based on the material and geometry properties obtained from measurements of the tyre provided by a vehicle company. Rather than the common method (steady state rolling analysis) used for cornering behaviour simulations, ABAQUS/Explicit program was used for prediction of the cornering performance and relaxation length for a constant slip angle of the rolling tyre. Two different steer inputs were applied to the rolling tyre in terms of slip angle variation, namely step input and ramp input. The effects of various factors, including cross-section area, spacing, crown angle and strength of the tyre reinforcement cords, on relaxation length of the rolling tyre were investigated by numerical experiments using the design of experiment (DOE) method

Nutrients, Phytochemical, Antioxidant and Antimicrobial Analysis of Pterocarpus osun Stem Bark and Leaf for Their Nutritional, Medicinal Capacity

Plants play a crucial role in human well-being and health. They provide some of the essential nutrients that humans require as well as act as medications to alleviate and cure various health problems. The purpose of this study is to look into the nutritional value, mineral composition, and the overall contributions of Pterocarpus osun to human nutrition and health. The result of the proximate analysis showed that protein is 9.52% in stem bark and 13.63% in the leaf, while the crude fiber in the stem bark is 37.89% and 46.03%, in the leaf. Ash, 6.74% and 7.46% in the stem bark and leaf respectively while carbohydrate content is 15.37% (stem bark) and 3.26% (leaf). Alkaloids, flavonoids, terpenoids, steroids, and tannins were detected in both organs of the plant tested. The mineral elements present include Ca, Mn, Fe, Ni, Mg, Zn, Cr, Co, Cd, Sulphur, and phosphorus. The antioxidant effect compared favorably well with that of the ascorbic acid used as standard. The extracts were screened for antimicrobial activities using eleven human pathogens. Each of the extracts successfully killed six microbes.&nbsp